11oz New York, market fresh vegetables, russet potato mash, green peppercorn jus
MUSHROOM YORK STEAK
11oz New York, sauteed mushrooms, cabernet just
Burgers & Sandwiches
Reds Wine Tavern \burgers are ground in house daily using hand selected Angus beef. Served with your choice of a classic side. Substitute a gluten free bun for $1.50.
CHEESEBURGER
two year aged Canadian cheddar, beefsteak tomato, lettuce, red onion, pickle on a freshly baked potato bun
BRIXTON BURGER
caramelized onions, portobello mushroom, Swiss cheese, onion rings, horseradish aioli on a freshly baked potato bun
in-house roasted turkey, two year aged Canadian cheddar, applewood bacon, beefsteak tomato, lettuce, mayo
LOBSTER GRILLED CHEESE
mascarpone, avocado, house-baked sourdough bread
Baked Daily
FRESH APPLE PIE
Our homemade apple pie is baked at 10am and 4pm every day and served with our house churned bourbon vanilla ice cream or PEI Avonlea clothbound cheddar.
Gin Lane
HANDCRAFTED GIN & TONICS (1.5oz)
SEVENTEEN FIFTY-ONE
Beefeater 24 gin, Fevertree Indian tonic, star anise, juniper, cardamom and fresh orange slice
FAMILLE GUILHEM HERITAGE ROSÉ (Languedoc-Roussillon, France)
WHITE
CANTINE PIROVANO SOAVE (Veneto, Italy) FOLONARI PINOT GRIGIO (Veneto, Italy) CAVE SPRING DOLOMITE RIESLING (Niagara, Ontario) SOUTHBROOK CHARDONNAY (Niagara, Ontario) OYSTER BAY SAUVIGNON BLANC (Marlborough, New Zealand) BOUCHARD PERE & FILS MACON LUGNY ST PIERRE (Burgundy, France) TENUTA I FAURI PECORINO (Abruzzo, Italy) NAUTILUS SAUVIGNON BLANC (Marlborough, New Zealand) LA CREMA CHARDONNAY (Sonoma Coast, California)
RED
ROCKWAY VINEYARDS RED (Niagara, Ontario) CANTINE PIROVANO SAN ROMEDIO CABERNET SAUVIGNON (Veneto, Italy) CUSUMANO SYRAH (Sicily, Italy) BERONIA TEMPRANILLO (Rioja, Spain) TENUTA SANTOME MERLOT (Veneto, Italy) 14 HANDS HOT TO TROT BLEND (Prosser, Washington State) VINA AMALIA ‘DOS FINCAS’ MALBEC (Mendoza, Argentina) BAROSSA VALLEY ESTATE SHIRAZ (South Australia) MARCHESI FRESCOBALDI NIPOZZANO CHIANTI RISERVA (Tuscany, Italy) OYSTER BAY PINOT NOIR (Marlborough, New Zealand) GRAYSON CELLARS CABERNET SAUVIGNON (California) CARMEL ROAD PINOT NOIR (Monterey, California) NOBLE TREE CABERNET SAUVIGNON (Sonoma County, California)
Beer Street
DRAUGHT (14oz)
ALEXANDER KEITH’S IPA Halifax, Nova Scotia) CREEMORE SPRINGS LAGER (Creemore, Ontario) MILL ST. ORGANIC LAGER (Toronto, Ontario) SAPPORO Japan HENDERSON’S BEST CRIMSON ALE (Toronto, Ontario) ROLLING ROCK (Pennsylvania, USA) BEAU’S LUG TREAD (Vankleek Hill, Ontario) SLEEMAN RAILSIDE ALE (Guelph, Ontario) CAMERON’S SEASONAL TAP (Oakville, Ontario) GREAT LAKES CANUCK PALE ALE (Etobicoke, Ontario) MUSKOKA DETOUR ISA (Muskoka, Ontario) MUSKOKA CREAM ALE (Muskoka, Ontario) KONA BIG WAVE GOLDEN ALE (Hawaii, USA) UNIBROUE BLANCHE DE CHAMBLY BELGIUM WITBIER (Chambly, Quebec) STELLA ARTOIS (Belgium) (16oz) GUINNESS (Ireland) (18oz)
First Canadian Place
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100 King St W, Toronto, ON M5X 1A9
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fcpinfo@brookfield.com
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Telephone: 416-862-8138